It is situated within a cork oak forest of about three hundred hectares. The typical products reflect the genuineness of the Pontine land and the passionate, inspired work of the farmers. The farm offers a dining service that enhances the flavors and aromas of an enchanted valley and a small village reminiscent of the atmosphere of a nativity scene. The salsiccia al coriandolo and the formaggio marzolino represent the two typical products; the mozzarella, the pasta, the meats, the cured meats, and the desserts all bear the mark of the territory. The restaurant is located inside a beautiful building where it is also possible to stay overnight. Monte San Biagio, the village of the Briganti, lies halfway between Terracina and Fondi, a marvel from another time.
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