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Tavolo rotondo apparecchiato con bicchieri da vino, tre bottiglie di champagne e un piatto di sfoglie dorate.Un tavolo rotondo con tovaglia bianca ospita bicchieri da vino allineati, tre bottiglie di champagne con le etichette Dom Pérignon e Cristal ben visibili, e un piatto con sfoglie dorate sottili. Sul tavolo si notano anche fiori bianchi, tovaglioli grigi piegati sui piatti e un piccolo cartoncino appoggiato al centro. Sullo sfondo un pannello retroilluminato dai toni arancioni mostra un disegno con una rosa dei venti, spirali, la sagoma di un pesce e una testa scolpita.

Ristorante Maestrale Roma

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About Ristorante Maestrale Roma

Ristorante Maestrale Roma offers an à la carte menu of seafood cuisine, where tradition and innovation meet to celebrate the freshness of fish.

Every dish tells a culinary journey designed to surprise the palate and deliver moments of authentic gastronomic pleasure. Maestrale is the celebration of a family story made of passion and excellence, where the freshness of fish and culinary art meet in dishes that combine tradition and innovation. With an elegant atmosphere and attentive service, every visit becomes an unforgettable memory. For special occasions, the restaurant's Saletta Exclusive offers an even more intimate and elegant experience, ideal for private business dinners or private celebrations that deserve to become precious memories.

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Known forAstice alla catalanaCalamarataCrudo di mareCulurgionesTartare di pesce
Ideal for: Events, Ceremonies, Romantic dinner, Business lunch
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Rome at the table, told by the people who cook it. Since 1999.
© 1999–2026 Menu di RomaPrivacyCookiesTermsGiant Cat Studio S.r.l.s. · Via del Giuba 9, 00199 Roma · P.IVA 13328301000 · REA RM-1439012