Siciliainbocca Flaminio brings the authentic flavors and traditions of Sicilia to Rome, in the heart of the Parioli area. The owner Roberto Di Stefano, driven by his love for his homeland and his passion for typical Sicilian cuisine, has created a restaurant with island atmospheres, where you can rediscover true Sicilian cuisine made of extremely fresh fish and unique dishes, accompanied by excellent cellar wines. Among the specialties of the house are seafood first courses and homemade Sicilian desserts, for an experience that tells the story of Sicilia in every dish. The venue is also the ideal location for events, parties and ceremonies, in a well-kept setting that combines tradition and conviviality.
Siciliainbocca Flaminio, in the words of people who've been
Not anonymous stars: the real voice of people who sat at this table.
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