The menu, in constant evolution, offers creative delicacies and specialties strictly made in-house, with daily specials that reflect seasonality and attention to raw ingredients. The cuisine is rooted in Roman tradition, reinterpreted with flair, and is enriched with low-rise pizze romane and meat cooked on pietra lavica. To accompany every dish, a selection of craft beers and wines designed to complete the dining experience.
Leave a voice review
On Menu di Roma reviews are voice-only, and behind every voice there is a real account.
Loading reviews...