Ten addresses across Rome spread over six neighborhoods, for those seeking the shop that is both workshop and dining room: here the butcher or the pasta maker tell the story of the raw ingredients instead of simply serving them. Macelleria Mariani remains the most talked-about name in the section, a reference point for understanding what we mean by bottega cuisine before choosing where to go.
None of these places tells its story with a voice yet.
What people eat here
Tap a dish to see only the places that list it.10 restaurants
Do you run a place with this cuisine?10 places with this cuisine have no voice yet. Yours could be next.
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