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About Il Fantino
Immersed in the heart of Rome, in the evocative Portico d'Ottavia, Ristorante Il Fantino is run with passion and expertise by the Famiglia Ceccarelli, an old Roman family already well known for their experience running the restaurant Giggetto al Portico d'Ottavia.
Here every dish is prepared with dedication, using fresh, high-quality ingredients and following recipes handed down over time. The menu offers a rich selection of traditional dishes that tells the story of authentic Roman cuisine, in one of the city's most characteristic neighborhoods, Sant'Angelo.
Known forAmatricianaCarbonaraCarciofi alla giudiaFiletto di baccalàPasta fatta in casaPolpette al sugoSpaghetti alle vongole
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