Fettuccine with funghi porcini, the taste of autumn
until November 22«Today at Locanda Meloni we're serving a typical autumn dish, fettuccine with funghi porcini.»
Piatto ovale bianco su un tavolo di legno scuro, con un timbro rosso poco leggibile stampato sul bordo superiore. Al centro si distende una crema di colore giallo intenso, sormontata da quattro pezzi di carne scura e da strisce di pancetta rossa e croccante disposte in diagonale. Formaggio grattugiato bianco è sparso sopra la carne e sui bordi del piatto, dove la crema non arriva.In the heart of Prati, Locanda Meloni celebrates Roman cuisine every day with sincere dishes that smell of home and tradition.

Locanda Meloni in piazza Cavour, via Muzio Clementi 15, offers a selection of Roman cuisine, from carbonara to amatriciana, from rigatoni alla vaccinara to polpette al sugo alla romana, to puntarelle and carciofi alla romana. We're waiting for you.
Good morning everyone, I'm Monica Meloni, one of the four partners of Locanda Meloni, a neighborhood gathering spot. There are four of us, the story of us three siblings, Monica, Marco and Maurizio, and by now an adopted brother, Andrea Arsini. We started this adventure four and a half years ago from a tiny little place, a small spot. Today ours is a fairly well-known business, it's traditional cuisine here on via Muzio Clementi 15, and since June 18th of this year, a bit further along still on via Muzio Clementi at number 75, we've opened the same format but only in a seafood version, so we're waiting for you whether you're in the mood for meat or fish.
«Today at Locanda Meloni we're serving a typical autumn dish, fettuccine with funghi porcini.»
The recipes stem from simple and genuine family traditions, reinterpreted with care and respect for their origins. The atmosphere is welcoming, designed to make you feel at ease from the very first moment, in a setting ideal for sharing a meal that truly tastes of Roma. The ingredients tell a story: the Locanda chooses trusted suppliers, people who share the same idea of quality and simplicity, tied to the territory, to bring authentic flavors to the table. Locanda Meloni is a point of reference for those who love Roman cuisine: a simple, familiar place, where every dish is born from tradition and passion.
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