Una fila di tavoli con tovaglie bianche e sedie nere e in legno occupa il marciapiede lungo una facciata color crema, ciascuno riparato da un ombrellone bianco sorretto da un palo in legno scuro. Sui tavoli sono già disposti bicchieri da vino e tovaglioli. Sopra una delle porte a vetri campeggia un'insegna con la scritta ARANCIO D'ORO, e ai lati delle finestre sono appese piante in vasi sospesi e lanterne a muro accese. Il fondo stradale è in pietra a cubetti.Arancio d’Oro
At Arancio d'Oro, in the heart of Campo Marzio, the history of a restaurant is intertwined with that of a family: the Cialfi family.
Read what they say
I'm Lino Cialfi, we're here at Arancio d'Oro and our most popular dishes are fish, both raw and cooked, our special homemade pastas, as well as our bread with a 24-hour rise. In the dining room we have a team of fairly young guys, very polite with all our customers.
About Arancio d’Oro
Since 1986, in Via di Monte d'Oro 17, this restaurant has carried forward with passion and dedication a journey made of hard work, constant evolution and careful research, passed down from generation to generation. Here, the most authentic and genuine traditions of Roman and Italian cuisine meet a careful selection of the finest ingredients, in a continuous dialogue between memory and quality that has characterized the identity of this restaurant in the center of Rome for almost forty years.
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