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At Arancio d'Oro, in the heart of Campo Marzio, the history of a restaurant is intertwined with that of a family: the Cialfi family. Since 1986, in Via di Monte d'Oro 17, this restaurant has carried forward with passion and dedication a journey made of hard work, constant evolution and careful research, passed down from generation to generation. Here, the most authentic and genuine traditions of Roman and Italian cuisine meet a careful selection of the finest ingredients, in a continuous dialogue between memory and quality that has characterized the identity of this restaurant in the center of Rome for almost forty years.
Known forAmatricianaCacio e pepeCarbonaraPolpette al sugoSpaghetti cozze e pecorino
Trattoria · Tavoli all'aperto
Arancio d’Oro, in the words of people who've been
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