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Nido di tagliatelle al formaggio filante, guarnito con scaglie scure di tartufo, su piatto bianco.Un piatto bianco contiene una porzione di pasta lunga arrotolata a nido, di colore giallo pallido e dall'aspetto cremoso e filante. Sulla sommità sono distribuite diverse scaglie irregolari di tartufo nero. La luce è concentrata sul centro del piatto, lasciando i bordi in ombra più tenue.

Osteria del Pegno

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About Osteria del Pegno

In the heart of Rome's historic center, just a few steps from Piazza Navona and Via dei Coronari, Osteria del Pegno welcomes its guests in a small and charming venue in vicolo Montevecchio, in the Ponte neighborhood.

The atmosphere is informal yet well-kept, ideal for enjoying the specialties of Roman tradition. The menu offers the great classics of Roman cuisine, such as carbonara and abbacchio, alongside carefully prepared house dishes. The bread, as well as the desserts, is homemade and wood-fired, for an experience that combines tradition and authenticity in one of Rome's most charming alleys.

Known forAmatricianaCarbonaraFunghi porciniSpaghetti allo scoglioTagliolini all'aragosta

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© 1999–2026 Menu di RomaPrivacyCookiesTermsGiant Cat Studio S.r.l.s. · Via del Giuba 9, 00199 Roma · P.IVA 13328301000 · REA RM-1439012